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Marrow Bones (frozen) approx. 1.75 lbs.
Marrow bones are used to make rich stocks or are roasted and used in spreads. A perfect treat for a family gathering.
Our cattle have free access to our fields, barn and water. They freely roam, and we grow them slowly to enhance their welfare, and the quality of their meat. We feed our cattle a grass-centered diet, supplemented with locally milled grains, and never use antibiotics or pesticides.
Lean more about all of our farm raised animals here
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Crescent Ridge Dairy
Boneless Beef Shoulder Roast (frozen) approx. 4.25 lbs.
From our own pasture raised cattle and from other local New England farms.
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Crescent Ridge Dairy
Eye Round Roast(frozen) approx. 2.5 lbs.
From our own pasture-raised cattle
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Crescent Ridge Dairy
Sirloin Roast (frozen) approx. 4.5 lbs.
From our own pasture-raised cattle
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Crescent Ridge Dairy
Beef Kebobs (frozen) approx. 1 lb
Cut from the round and sold unmarinated. From our own pasture raised cattle and from other local New England farms.
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Crescent Ridge Dairy
Bottom Round Roast (frozen) approx. 3 lbs
This roast is best enjoyed braised. Slice thin against the grain to maximize tenderness.
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Crescent Ridge Dairy
Boneless NY Sirloin (frozen) approx. 1.5 lbs.
May also be known as: Strip, Manhattan, Kansas City Strip, Top Sirloin, Top Loin, or Contre-Filet
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Crescent Ridge Dairy
Beef Osso Bucco Cross Cut (frozen) approx. 1 .25 lbs.
From our own pasture-raised cattle
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Crescent Ridge Dairy
Beef Stew Meat (frozen) approx. 1 lb.
From our own pasture raised cattle and from other local New England farms.